Just a taste of the menu...

  • Cochinita Pibil Taco

    Soft, corn tortilla shell with Pork Cochinita Pibil.

  • Chorizo Burrito

    12" wheat shell stuffed with Rice & whole black beans with Pork Chorizo.

  • Tinga Taco

    Soft, corn tortilla shell with pulled chicken and Chipotle seasoning.

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Vibrant Colors, Bold Flavors.

Step up to Enrique’s and you’ll know right away — this isn’t just food, it’s a full-sensory experience. Brightly colored tacos, the smoky aroma of chipotle, the sizzle of house-made chorizo hitting the grill — everything is bold, fresh, and layered with flavor. Whether it’s the slow-roasted Cochinita Pibil passed down from Enrique’s abuela or a burrito bursting with house-made spice, every dish brings the soul of Southeast Mexico to life, right here in the heart of downtown.

Authentic In Every Way

Enrique’s isn’t just another taco joint — it’s a tribute to generations of tradition. Many of the recipes come straight from the family kitchen, and almost everything you’ll eat is made fresh in-house. The chorizo? Handcrafted. The beans? Slow-simmered. The Cochinita Pibil? A Yucatán classic with real family roots. Enrique’s is built on heritage, heart, and flavor you won’t find anywhere else.

HOURS

Monday: TBD
Tuesday: TBD
Wednesday: TBD
Thursday: TBD
Friday: TBD
Saturday: TBD
Sunday: TBD

We strive to keep our hours as accurate as possible, but any last-minute changes and special holiday hours will likely be shared on our social media channels. Be sure to follow us there for the most up-to-date information.